Dinner Menu

SOUPS & SALADS
SMALL PLATES
FLAT BREADS
TACOS

Served in Flour & Corn Tortillas with Chips and Salsa Verde, can be made Gluten Free.
Make it a Salad Served in a Tortilla Bowl with Iceberg Lettuce, Avocado-Lime Dressing.
Add Fresh Avocado or Guacamole to any Taco $1.50
SANDWICHES

Choice of Shoe String Fries, Cinnamon & Sugar Sweet Potato Fries, or Side Tavern Salad
BOWLS
STICKS

Everything served with Grilled Vegetables and Rice Pilaf

PASTA
CLASSIC COMFORT FOODS
SIDES
Consuming Raw or Under Cooked Meats, Poultry, Seafood, or Shellfish may increase your risk of food borne illness, especially if you have Certain medical conditions. Please inform your server of any allergies